The Many Streets of Mozzarella | Gallery

A closer look at Le Strade della Mozzarella^[1] (The Streets of Mozzarella) event, the Italian festival dedicated to buffalo mozzarella^[2] that gathers chefs from all over the world to put their own spin on one of Italy's most beloved foods.

Read here the report from day one^[3], and here the report from day two^[4]: Mozzarella di Bufala Campana Dop is the highest quality mozzarella and some of the chef pairings will amuse you.

Mozzarella and sweetbreads? Mozzarella and watermelon? We saw that and more at the 9th edition of the festival, sponsored by S.Pellegrino and Acqua Panna.

Have a look at the gallery at the top of the page to enjoy some of the dishes prepared by the chefs.

References

1. ^{^} Le Strade della Mozzarella (www.finedininglovers.com)
2. ^{^} buffalo mozzarella (www.finedininglovers.com)
3. ^{^} Read here the report from day one (www.finedininglovers.com)
4. ^{^} here the report from day two (www.finedininglovers.com)