10 Seafood Dishes with a Taste of Italy
If you don't have an Italian nonna around to teach you secret family dishes, these recipes for Italian Seafood dishes are the next best thing. Enjoy seafood the way the Italians do, with simplicity and freshness.
You won't find fried calamari in the list below. Instead, you'll find plenty of other Italian seafood dishes to whet your appetite.
From pan fried squid to roased monkfish these are the Italian seafood dishes that capture a taste of Italy.
Buon appetito!
Impress dinner guests with an appetizer recipe from chef Ezio Santin for marinated shrimps with caviar and spring onion.
A refreshing salad made with potatoes and octopus dressed with lemon, herbs and olive oil.
Try this unusual take on a 'fritto mistol using eel instead.
Chef Theo Randall gave us the recipe for this fresh crab salad dressed in lemon and olive oil brings the best of summer to your table.
The simplest of dishes there's nowhere to hide with this simple recipe. Perfection must be had from both the shrimps and al dente pasta.
This Roman recipe will have you enjoying the delights of Italy's finest bounties of shellfish, artichokes and pasta.
Italian chef Moreno Cedroni shares this exquisite recipe for for some seafood favourites in squid ink.
This wholesome rustic dish incluses roasted red mullet is served on a bed of potatoes, fennel, olives, capers and parsley.
If you love squid try this dish with pan fried squid and plump borlotti beans.
Oven baked monkfish baked with the Italian delicacy of proscuitto.
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